Heritage

Welcome to our Heritage page, where we celebrate the time-honored traditions surrounding ginseng, a cornerstone of our products. For centuries, ginseng has been revered in Chinese and Korean cultures for its remarkable health benefits and healing properties.

History

Ginseng, a perennial herb belonging to the genus Panax, has a rich history that dates back thousands of years. It is believed to have originated in Northeast Asia, with its earliest recorded use traced to ancient Chinese texts from around 2800 BC.

The name "ginseng" itself is derived from the Chinese word "rénshēn," which translates to "man root," reflecting the plant's forked root resembling human limbs.

Ginseng often referred to as "the root of life." Its significance extends beyond its medicinal properties; it embodies a deep-rooted cultural heritage.

China

Within the framework of Traditional Chinese Medicine(TCM), ginseng is classified as an adaptogen—an herb that helps the body adapt to stress and promotes homeostasis. It is believed to invigorate Qi (pronounced "chee"), the life force that flows through the body, thus enhancing overall vitality. The utilization of ginseng in TCM includes various preparations, such as teas, tinctures, and powders, which have been used to combat fatigue, improve cognitive function, and boost the immune system.

Korea

In Korea, ginseng occupies a revered status and is deeply interwoven into the national identity. Known for its potency, Korean ginseng (Panax ginseng) is often celebrated for its ability to enhance stamina and mental clarity. Historical texts, such as the "Donguibogam" (a classic Korean medical book), document its extensive use in herbal remedies. It has been an integral part of Korean culture, often gifted during significant life events, symbolizing good health and prosperity.

As we explore the fascinating world of ginseng, it's important to note that its benefits extend far beyond the borders of China and Korea. This remarkable herb is celebrated and harvested in numerous countries, each integrating ginseng into their traditional practices and contemporary wellness routines.

  • Japan

    Ginseng is integrated into traditional medicine, where it is often combined with other herbs to enhance health and longevity. It's commonly found in various beverages and health food products, reflecting its importance in promoting well-being.

  • Vietnam

    Ginseng is widely used in herbal remedies aimed at boosting vitality and overall health, often featured in soups and tonics believed to enhance energy levels and immune function.

  • Russia

    Ginseng has a significant place in herbal medicine, especially in Siberian traditions, where it is valued for its tonic and stimulating properties.